What's so special about Italian black truffle salt? It's the salt of Italy's most popular desserts, which are also it's most luxurious. No wonder it's one of the most popular ingredients in a high-end culinary recipe. When added to your meal, this salty treat takes you to a different world altogether.
Just like other kinds of sea salts, this ingredient is used to season many foods. However, the real reason why Italian cooks and food lovers love it so much is because it gives these dishes an exotic flavor. Aside from that it brings out the true taste of the ingredients and the dishes it's mixed with. This combination of black truffle salt and sea salts is definitely irresistible.
How can you make use of this salt in your cooking? What food could be better than sea salts when it comes to seasoning food? Sea food is mostly eaten by vegetarians. But we all know that meat is very healthy and the healthy alternative to it is fish or meat pasta. So why not spice up your diet? Add Italian black truffle salt to your cooking to achieve that classic Mediterranean taste that you are looking for.
You can use this seasoning for almost anything you make when adding it to food. Salads, breads, vegetable dishes, cheese, fish and you name it. This is also the secret ingredient in the famous French fries recipe. This way, when adding this salt to french fries, you can still create a healthy dish without having to compromise the taste.
It would be interesting to note that black truffle salt is often used in place of the regular season salt because it contains a lot of flavor. The flavor is not overpowering like regular salt does. And even if it is, the taste is far from that of the regular variety. This seasoning has been used by many people across the world to add flavor to food. It has found its way in the hearts of many food lovers.
If you want to be creative with your cooking, you can always try spiking your recipes with this salty flavoring. It can be good for cooking meats or fish. It can also be added to any vegetable dish. If you are using spinach in your meat or fish recipe, then you can sprinkle it on the top. When the meat is browned, then you can sprinkle it on top of your cooked eggs.
These are just a few ideas of how you can use it in cooking. In fact, this is not even an ingredient on most French cooking recipes today. However, since this is a very expensive seasoning, it is best to make sure you have some in your pantry. You can also find French markets with black truffle salt for sale. You can try finding them in the Asian section. However, since this is mostly an Italian product, you should look for the authentic stuff.
Now that you know how to make use of it, you can find a good number of recipes calling for it. For example, you can make a delicious pudding with black truffle salt and orange juice. Puddings are usually topped with whipped cream, but you can use orange juice for that instead. Another great combination is to replace vanilla ice cream with it. No matter how you use it, you can be sure that adding it to your favorite recipes will add something special to it.
A classic desert is a scoop of almond cake with honey and cinnamon glaze. You can use the black truffles in this recipe to add a great deal of depth to the flavor. In fact, these are the ingredients that you need if you want to get that elegant feeling when eating dessert. When using sea salt on your cake batter, note that this salty taste can easily be masked by the sweet almond flavor of the cake. This is one of the easiest ways you can enjoy the flavor of black truffles without the saltiness.
If you are looking for something different in your recipes, consider trying different things with sea salt or black truffle salt. You can use these ingredients in a lot of your recipes. You might want to check out some of the exotic meals we've listed below.
If you like mushrooms, why not bake a loaf of sourdough bread filled with them? Then, top with some black truffle salt for an exotic twist. These breads are quite expensive because they are usually made from high quality flour. This means you can have a lot of fun while still getting the nutrients you need.